Monday, July 21, 2008

Baked Beans

1 28 oz. can baked beans
1 medium onion, diced
1 medium red pepper, diced
1 medium green pepper, diced
4 links spicy pork sausage
2 tbl. chili powder
3 tbl. Worcestershire sauce
4 tbl. vinegar
1/2 c. packed brown sugar
1/2 c. ketchup
1 tsp. garlic powder
salt & pepper to taste
1 dash cayenne pepper (optional)

Brown the sausage links in a large skillet. Cut into bite size pieces. Combine all ingredients in a crock pot. Cook on low for 4 hours, or on high for 2-3.

9 comments:

Kristina P. said...

Christa, I almost put that background on my blog, to celebrate my all too serious love of cupcakes. Thanks for the new recipe site! I don't really cook, since there's just two of us, but for some reason, I love to read recipes, and I can cook when I want to. :)

Tyler Hendriksen said...

Cook Away MOM ! Cause i'm kinda, hungry

Tyler Hendriksen said...
This comment has been removed by the author.
obladi oblada said...

Im over from Torina's blog..and uh-oh, looks like Ive found another source to feed my ever growing, ridiculous, recipe obsession! Nice!

Anonymous said...

All about the cooking - love this blog! Thanks for entering the giveaway on my 'fun snacks 4 kids' blog.

Teresa Jordan said...

Christa! I found you! You have a food blog????!!! No way!!!! I am so excited. I felt bad that I didn't get to talk to you much at dinner on Friday night. Next time we'll have to sit closer so we can chat. I have a food blog and it's my favorite of the two blogs I have. You'll have to check it out (www.gatherroundourtable.blogspot.com). I'm going to head back now and check out all of your recipes.

Shauna said...

What a great blog you have here :)

Femin Susan said...

feeling dreadfully hungry wish I could eat it up right away.
cheers!

Christa said...

OK, I'm kind of a dummy and have just discovered that this recipe was one of the very first I posted. Sorry for the repeat.