Monday, October 19, 2009

Cheesy Mini Burgers

1 lb. lean ground beef
1/2 c. ketchup
1 c. shredded cheddar cheese
1/2 tsp. garlic powder
salt & pepper to taste

Mix the meat, 2/3 c. cheese, 1/4 c. ketchup and garlic powder. Shape into 12 balls. Place on a foil lined cookie sheet that has been sprayed with a non-stick cooking spray. Flatten each ball into a patty, about 1/2 inch thick. Bake in a 400 degree oven for 15 minutes, or until cooked through. Spread remaining ketchup on patties and sprinkle with remaining cheese. Bake an additional 5 minutes. Serve with rice.

No comments: